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This recipe demands only five ingredients, However they appear alongside one another to make a burst of flavor. The feta provides a salty, briny character whilst the lemon has a pleasant tang to brighten the chicken. immediately after cooking the chicken, fry bacon in the exact same pan, then complete by cooking onions While using the bacon drippi

To garnish: We use a mix of lemon wedges, refreshing parsley (or other clean herbs like basil, dill, inexperienced onion, and/or mint), and red pepper flakes to brighten the taste and include a kick to the roasted veggies and couscous. Couscous for breakfast? Why not! This fruity vegan couscous recipe is sweet and filling so you can begin your wor